Refrigerator Thermo Meter

Maintaining the correct temperature in your refrigerator and freezer is crucial for food safety and energy efficiency. The FDA recommends keeping your refrigerator between 35°F and 38°F (1.7°C to 3.3°C) to prevent the growth of harmful bacteria like Salmonella and E. coli. Using a reliable thermometer can help ensure your appliance stays within this safe range.